We are offering an á la carte dinner menu as well as a Valentine’s Day featured Menu. This special lasts from Friday, February 10th through Tuesday, February 14th.
We urge you to make your reservation early to avoid any disappointment! Check out the photos of our venue throughout the site to get an idea of how perfect it is for your romantic evening.
As we are located just off Washington Square park, you can go for a romantic evening stroll after dinner and enjoy the sights.
4 COURSES FOR $65
Chef has prepared a 4 course menu with complimentary amuse bouche and intermezzo for
$65 per person for your Valentine’s Day dining experience.
Bibb Lettuce, Cucumbers, Shaved Carrot, Toasted Sesame, Soy Ginger Dressing
Butternut Squash Soup with Basil, Parmesan, Apples, Paprika Oil
Pan Seared Mushrooms, Carrots, Broccoli, Coconut Dill Sauce
Steamed Mussels, Lime, Tomato Basil Sauce, Toasted Brioche
Herbed Baked Salmon, Brussels and Sweet Potato Rice Pilaf, Citrus Cream Sauce
Fried Spinach Gnocchi, Seared Yellow and Green Squash, Toasted Pine Nuts, Black Pepper Aioli
Chili Rubbed Flat Iron Steak, Blistered Tomatoes, Roasted Cippolini, Poblano Puree, Yeungling Jus
Chocolate Peppermint Cake, White Chocolate and Dark Chocolate Anglaise
Strawberry Mousse, Shortbread Crumble, Fresh Mint Crème Chantilly
* gluten free | v vegan
EXECUTIVE CHEF: ROBIN NIEMCZUK // SOUS CHEF: ABU TAFT PETTIFORD
*the entire table must participate in this offer